Vienna Iced Coffee
The perfect fusion between dessert and drink
INGREDIENTS
- Madagascar Vanilla Gelato
- Espresso coffee, preferably warm
- Whipped cream
- Cinnamon
PREPARATION
Combines the creaminess of gelato and whipped cream, with the strength of coffee and a touch of cinnamon to taste
- Put the gelato in the blender
- Add coffee
- Mix until creamy
- Pour into glasses and garnish with whipped cream and a sprinkle of cinnamon