The Menodiciotto recipes

Discover how to serve gelato to amaze your guests, with simple but effective recipes!

From classic affogatos to gelato cocktails, to unexpected combinations: Menodiciotto gelati and sorbets are perfect for easily creating delicious and original desserts.

Among the most versatile and customizable desserts, our gelati and sorbets allow every chef to bring to life unique creations by adding their own touch.

  • They can be enjoyed alone, proposing combinations of different flavours or even gelati and sorbets together
  • They can be offered as a dessert by placing several balls of a single flavour side by side and diluting them with coffee, hot chocolate, whisky or liqueurs
  • They can be shaken together with spirits or fruit juices and served in a flute, especially sorbets
  • They can be used to enrich cakes and fruit salads or as a garnish for other desserts
  • They can be served as a refreshing interlude between two courses, as a digestive or to enrich cocktails
  • They can be presented with unusual combinations in all the courses of the menu to amaze with innovative proposals

Gelato drowned in Grand Marnier
Gelato drowned in Grand Marnier

A classic that never tires

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Lemon sorbet drowned in Champagne
Lemon sorbet drowned in Champagne

A sparkling combination to toast with originality and lightness

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PEARS IN RED WINE WITH ICE CREAM
PEARS IN RED WINE WITH ICE CREAM

A delicate dessert with an intense and autumnal flavour, perfect for warming up at the end of a meal.

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Peaches in syrup with a heart of Dark Chocolate Gelato
Peaches in syrup with a heart of Dark Chocolate Gelato

A simple combination that brings the taste of summer to every table

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Parmigiano for gourmet
Parmigiano for gourmet

If you are looking for ideas for a tasty appetizer, this is the one for you!

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Colomba with gelato
Colomba with gelato

How to make Easter even more delicious

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Cocktail with Gelato
Cocktail with Gelato

Aperol Spritz with Ciaculli late-ripening Mandarin sorbet

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Raw or cooked pears with parmesan
Raw or cooked pears with parmesan

From peasant traditions revisited: a sweet revisitation of opposites attracting

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Sorbetti "affogati" - drowned sorbets
Sorbetti "affogati" - drowned sorbets

Strawberry Sorbet & Port Wine

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Coffee "affogato" - Gelato drowned in coffee
Coffee "affogato" - Gelato drowned in coffee

An inimitable classic that is always in vogue

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Gelati "affogati" - drowned Gelato
Gelati "affogati" - drowned Gelato

Dark Chocolate Gelato with Whisky

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Cheesecake Italian style
Cheesecake Italian style

An Italian reinterpretation of this popular dessert, starting with our Mascarpone gelato.

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DIY Ice Cream Cookie Cups
DIY Ice Cream Cookie Cups

After the showcooking here are the recipes

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DIY Ice Cream Wafer Cups
DIY Ice Cream Wafer Cups

After the showcooking here are the recipes

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Chocolate Ice Cream Cups
Chocolate Ice Cream Cups

After the showcooking, here are the recipes

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Hot strawberries with gelato
Hot strawberries with gelato

A simple and quick dessert.

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Panettone with gelato
Panettone with gelato

An alternative way to enjoy panettone, combined with the sweetness of gelato and the enveloping taste of hot chocolate.

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Yogurt
Yogurt

Yogurt is the star of spring

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Yogurt with fresh fruit and granola
Yogurt with fresh fruit and granola

MEAL REPLACEMENT FOR LUNCH OR DINNER

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Revisited and deconstructed cannolo
Revisited and deconstructed cannolo

The traditional recipe of Sicilian cannolo with chocolate revisited and broken down

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No-bake chocolate and pear tart
No-bake chocolate and pear tart

A quick and easy recipe

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Creating amazing sgroppini is easy with our sorbets
Creating amazing sgroppini is easy with our sorbets

Our sorbets are perfect for creating SGROPPINI while remaining even more digestive and using the well-known warming properties of alcohol!

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Gelati "affogati" - drowned Gelato
Gelati "affogati" - drowned Gelato

Sicilian Pistachio & Pumpkin Seed Oil Ice Cream (widely used in Austria)

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Iced Chocolate
Iced Chocolate

A mix between a milkshake and a granita but with chocolate

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Milkshake
Milkshake

Soft milkshakes, made with our Gelati

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Vienna Iced Coffee
Vienna Iced Coffee

The perfect fusion between dessert and drink

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Spicy Melon with Raw Ham
Spicy Melon with Raw Ham

A unique appetizer

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Cocktail with Gelato
Cocktail with Gelato

Moijto classic

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Apple Strudel with Cinnamon Gelato
Apple Strudel with Cinnamon Gelato

A classic that never tires

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Dark chocolate gelato combined with Mandarin oil
Dark chocolate gelato combined with Mandarin oil

An unusual and surprising combination

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Baked apples accompanied by a scoop of Gelato
Baked apples accompanied by a scoop of Gelato

A dessert that combines healthy with delicious

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Mascarpone Gelato, Crusco pepper and balsamic vinegar glaze
Mascarpone Gelato, Crusco pepper and balsamic vinegar glaze

A mix of sweet and salty

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Gelato drowned in hot chocolate
Gelato drowned in hot chocolate

A super mouth-watering hot-cold mix!

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