Recipe

Gelati "affogati" - drowned Gelato

Dark Chocolate Gelato with Whisky

INGREDIENTS

  • Dark Chocolate gelato
  • Whisky


PREPARATION

Our gelati are among the most flexible and transformable desserts, allowing you to customize them according to your imagination and tastes!! Perfect for drowning and diluting with liqueurs or whisky!! Our Dark Chocolate gelato does not contain milk and thus enhances the taste of dark chocolate which is even more intense combined with a whisky capable of warming it!

  1. Portion the gelato into the cup
  2. Add the whisky

There is no limit to taste and imagination to create wonderful combinations! 

 

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